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| SUMMER HOURS BRUNCH Saturday & Sunday 8:00 a.m. to 2:30 p.m. LUNCH Monday and Wednesday thru Friday 11:00 a.m. to 2:30 p.m. DINNER Thursday thru Saturday 5:00 p.m. to 9:00 p.m. LUNCH With weekly specials and a regular menu that changes monthly, you're sure to find something to tantalize your taste buds! Check out the current menu by clicking here. DINNER New in the kitchen, dinner! Featuring items from the lunch menu as well as affordable dinner entrees, join us in the kitchen for a terrific dining experience. Thursday, Friday & Saturday from 5 to 9. COOKING CLASSES Recreational cooking classes are offered on a weekly basis. Check out the schedule by clicking here. |
WELCOME TO SOMEONE'S IN THE KITCHEN, Our mission at SITK is to provide a platform for our community and visitors to learn principles of cooking and creative kitchen concepts, while discovering the tremendous agricultural bounty the Walla Walla Valley has to offer. Executive Chef Gene Soto, shares his 16+ years of experience as a professional chef with classes that are designed to get you in the kitchen! We start with demonstration and course review and progress to hands-on work in the kitchen. Classes are finished by devouring the foods you've learned to prepare. For young and old alike, classes are designed to develop cooking skills and introduce students to new foods and flavors while creating fun spins on traditional favorites. Our goal is for everything that you learn in class to be practical and simple enough to apply at home. Click HERE to see the current class schedule.
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